Cooking in convenient, reliable and beautiful utensils is much more enjoyable and healthy.
That's why the choice of cookware is of particular importance. Among them, pots hold a leading position.
The variety of this item is huge. It is determined by the type of food they are intended for. The offering in the product group meets all possible requirements.
The pots are made of metal, ceramic, glass, granite, Teflon, marble, non-stick coating, enamel. If you have not yet decided what material to prefer, we would like to help you with a little information.
TYPES OF COOKING POTS DEPENDING ON THE MATERIAL OF CONSTRUCTION AND COATING
Metal pots are one of the most durable, do not require special care and look good. They can be used at high temperatures, there is no danger of corrosion and are safe for health. In such pots, you can prepare any recipes, as the material of the pot does not affect the taste and then the pots are easy to wash. The only drawback is the low thermal conductivity, which is compensated by a multilayer bottom and aluminum additives. Caring for stainless steel cookware is easy - just wash it with detergent, and if white spots appear on the bottom, you can clean it with lemon juice or vinegar.
Teflon-coated pots heat up quickly, allow cooking with minimal fat, and food is unlikely to burn. Almost all recipes can be prepared in such pots. However, we must be careful with Teflon-coated pots so as not to damage the coating itself. To do this, we need to use only wooden or silicone utensils, not to heat them above 250 degrees, and only wash them with a soft sponge.
Ceramic coated pots are the better choice for your kitchen, as they are not harmful to your health. In addition to being very durable, ceramic coated pots have another advantage over Teflon coated pots - even if you scratch them, this will not affect the cooking, the food or your health in any way. The taste of food is preserved longer when your food is cooked in ceramic pots. They have no limit on the time of use, that is, you can use them as long as you decide. However, this is not the case with Teflon pots. Teflon retains its properties for an average of 3-5 years.
Enameled pots are extremely sensitive to scratches. You also need to be especially careful not to burn them. However, they are suitable for preparing any recipes. Enameled pots can serve you faithfully for about 2-3 years. If you damage the coating of the pot, it is better not to use it anymore, because you risk poisoning yourself with metal compounds.
Dishes made of fireproof glass have almost no drawbacks. Beautiful, they absorb heat well and do not cool down for a long time, do not interact with food and are easy to wash. They can be used in the oven and in the microwave. Gradual heating is required and they do not tolerate sudden temperature changes. In the absence of fat, dishes in glass dishes stick.
The cookware offered by us is diverse in shapes, sizes, capacities and colors, so that everyone can make the desired choice. In the product group you will find a wide variety of triple-bottomed pots, pressure cookers, steam cooking sets, sets with 4, 5, 6 and 8 pieces.
Here you will find cookware manufactured by proven brands in the industry such as KORKMAZ, DOMO, HASCEVHER, ESSENSO, CHROME SILISTRA, TESCOMA, PASABAHCE, ARCUISINE, SAPIR, ZEPHYR, BELIS, BORCAM, etc.
