Description
Okra is a medium-early and high-yielding variety, suitable for cooking and canning. The plant forms thin, long and slightly curved fruits with a light green color and a delicate, fragile structure. At commercial maturity, the fruits reach a length of 5-6 cm and are extremely suitable for various culinary recipes.
Okra is valued for its good productivity and easy cultivation in warm and sunny conditions.
Growing tips:
Okra prefers warm, sunny locations and well-drained, fertile soil. Water regularly, especially during hot months, to ensure good growth and a quality harvest. Harvest the fruit regularly while it is young and tender for the best flavor.
Advantages:
- High-yielding variety
- Suitable for cooking and preserving
- Delicate and fragile fruits
- Easy to grow
- Suitable for home gardens
Features:
- Type: okra
- Variety type: medium early
- Fruit color: light green
- Fruit shape: thin, long, pointed and slightly curved
- Fruit size: 5 - 6 cm
- Surface: covered with fine hairs
- Suitable for: cooking and canning
Specifications
- Brand
- Лактофол
- Products
- Seeds
- Type
- Vegetables


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