Chorbadjiyski Pepper Seeds 2g Bulgarian LACTOFOL

Chorbadzhiyski pepper is a traditional Bulgarian variety with a slightly spicy taste and excellent taste qualities. It is distinguished by high fertility and long, curved fruits with a characteristic grooved surface. It is suitable for both fresh consumption and for making pickles and canning.

The variety is early and productive, with plants reaching a height of 50-56 cm and producing abundant yields throughout the season.

Growing tips:

For earlier production, sow the seeds for seedlings in the period January - March. Plant in a sunny place in well-cultivated and rich soil. Water regularly and feed periodically for better yield and quality fruits.

Advantages:

• Traditional Bulgarian variety
• Slightly spicy and aromatic taste
• Suitable for fresh consumption and canning
• High yield and good fertility
• Extended harvest period

Features:

• Type: pepper
• Variety: Chorbadjiyski
• Packaging: 2 g
• Plant type: annual
• Vegetation period: 100 - 105 days
• Plant height: 50 - 56 cm
• Fruit size: 17 - 22 cm
• Fruit color: yellow-green to red when ripe
• Taste: slightly spicy
• Sowing rate: 12 g / 100 m²
• Yield: about 300 kg / 100 m²
• Sowing for seedlings: January - March
• Sowing outdoors: April - May
• Harvest: June - October
• Exposure: sun